![]() ![]() If this had existed in my childhood, soooo many fights would have been prevented. I literally mixed together a cup of flour, a cup of sugar and a cup of fruit cocktail with the juice. It only takes: 1 cup flour, 1 cup sugar and 1 cup. This recipe is seriously as easy as it sounds. In this video, I am making Truvy's Cuppa Cuppa Cuppa Cake from the movie Steel Magnolia's. I know that many of you will just be disappointed that this post isn’t about how to make the perfect “piece of ass” armadillo cake that Ouiser serves so delightfully… Another day, perhaps. Leave to infuse for 5 minutes, then pour through a small sieve into a mug. That’s a cup o’ flour, cup o’ sugar and a cup o’ fruit cocktail with the juice… and you mix and bake at 350 till goooooold and bubbly!”. Method Measure the boiling water into a jug. Truvy chimes in to explain, “Oh, that’s simple! You don’t need to write that down. Truvy is doing hair (Because you shouldn’t trust anyone that does their own… It isn’t natural!) while Clairee is browsing the index-style recipe cards for favorites to copy for her own collection (which I can clearly remember doing with my mom’s recipes when I was growing up), when she asks Truvy about the “Cuppa Cuppa Cuppa…”. Of this luxurious and simple party dip recipe, Epicurious Connecticut member Peg Dimmick notes. The Cuppa Cuppa Cuppa Cake is a the sweet creation of Truvy (Dolly Parton) from one of the all-time best classic movies, Steel Magnolias. After recently seeing a friend of mine in a local theater production of the film, the spark to try to bake the famous cake was reignited. 2 Place butter into a pyrex baking dish (or similar). Mix and bake in the cast iron pan at 350 until gold and bubbly. Spray a cast iron pan with non-stick spray. ![]() The Recipe Combine 1 cup flour, 1 cup sugar, 1 cup fruit cocktail (with the juice), in a bowl. This recipe combines the best of both worlds. How To Make cuppa, cuppa peach cobbler 1 Preheat oven to 350. It’s a cuppa flour, a cuppa sugar, a cuppa fruit cocktail with the juice, mix and bake ’til gold and bubbly. There is nothing that I love more than a super-simple, sweet recipe. ![]()
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